Features Liha ja ruoka
Liha ja ruoka is a professional magazine for the meat industry, which broadly reaches the entire meat and prepared food industry.
The magazine is published eight times a year and is the number one media in its field.
The magazine offers interesting and up-to-date reading for both industry and grocery stores.
Each issue of the magazine contains an issue dealing with the entire industry, interesting interviews, opinions and, among other things, new products from us and the world.
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